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Aromatic Waters: Therapeutic, Cosmetic, and Culinary Hydrosol Applications
Amy Kreydin
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Aromatic Waters: Therapeutic, Cosmetic, and Culinary Hydrosol Applications - Kreydin, Amy
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Origin: U.S.A.
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Monday, August 12 and
Monday, August 19.
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Synopsis "Aromatic Waters: Therapeutic, Cosmetic, and Culinary Hydrosol Applications"
A hydrosol is the water distillate formed in the process of steam and/or water distillation. Specifically, in the aromatherapy community, we use the term hydrosol to define the water distillate formed from botanical material that is distilled. This book is an introductory guide to using hydrosols as support tools in wellness plans, in the kitchen, and in skincare. Contains profiles on 34 hydrosols, recipes, formulations, and dosing guidelines to assist new and intermediate users in working with aromatic waters.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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