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portada Artificial Intelligence Tools and Technologies for Smart Farming and Agriculture Practices
Type
Physical Book
Language
English
Pages
303
Format
Hardcover
ISBN13
9781668485163

Artificial Intelligence Tools and Technologies for Smart Farming and Agriculture Practices

Gupta Rajeev Kumar,Jain Arti,Wang John (Author) · Engineering Science Reference · Hardcover

Artificial Intelligence Tools and Technologies for Smart Farming and Agriculture Practices - Gupta Rajeev Kumar,Jain Arti,Wang John

Physical Book

£ 244.38

  • Condition: New
Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Thursday, July 18 and Thursday, July 25.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Artificial Intelligence Tools and Technologies for Smart Farming and Agriculture Practices"

There are various factors that influence the quality and quantity of agricultural products; among them, weather conditions play the most significant role in agriculture. More reliable weather forecasting enables farmers to make important planting and harvesting decisions that can enhance agricultural yield. Thus, there is a dire need to combine all available modern technologies and agricultural science for economic and environmentally sustainable crop production. In this direction, artificial intelligence (AI) serves as a budding solution in the domain of agriculture practices. Artificial Intelligence Tools and Technologies for Smart Farming and Agriculture Practices discusses various tools and technologies that can be used in smart farming and agriculture practice and explores the role of different emerging technologies like the internet of things, big data, machine learning, deep learning, and AI from agricultural prospects. Covering key topics such as farming, pests, soil, and weeds, this premier reference source is ideal for environmentalists, farmers, agriculturalists, industry professionals, researchers, academicians, scholars, practitioners, instructors, and students.

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