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bakin´ without eggs,delicious egg-free recipes from the heart and kitchen of a food-allergic family
Rosemarie Emro
(Author)
·
Kevin Emro
(Preface by)
·
St. Martin's Griffin
· Paperback
bakin´ without eggs,delicious egg-free recipes from the heart and kitchen of a food-allergic family - Emro, Rosemarie ; Emro, Kevin
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Origin: U.S.A.
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Monday, July 22 and
Monday, July 29.
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Synopsis "bakin´ without eggs,delicious egg-free recipes from the heart and kitchen of a food-allergic family"
Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs! Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more than one hundred crowd-pleasing desserts and other treats that contain no eggs, in addition to many vegan recipes. These are delicious cakes, cookies, breads, muffins, brownies, bars, pies, and cobblers with all the flavor, texture, and delights egg-allergic families have been longing for. Everyone who wants to avoid eggs can now rediscover the joys of baking.
