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Boiling Point true story of an undercover chef and his execution of the restaurant research project
H. D. Hardwick
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Boiling Point true story of an undercover chef and his execution of the restaurant research project - Hardwick, H. D.
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Origin: U.S.A.
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Friday, July 26.
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Synopsis "Boiling Point true story of an undercover chef and his execution of the restaurant research project"
Read about Chef Dan a cook who has earned his place in the kitchen intermittently over the last thirty years. After such a long time in the business, Dan decides to validate his experience and education by developing a research project that would land him in a kitchen with specific criteria to test his knowledge. Dan would have to start as an entry-level employee and remain incognito for his experiment to work. Read the fantastic story! You wont believe what this chef comes up against when he executes his study as planned! It gets very interesting when his boss delegates duties that have him breaking the rules that he has pledged throughout his life to honor and never break! It is not all bad though, see how things work out better as planned when Dan finds more talent and skill than he has ever seen before! A quick read and an excellent story!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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