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Cauliflower and Brussel Sprouts On Long Island: Growing and Harvesting Cauliflower and Brussel Sprouts
Chambers, Roger ; Agriculture, U. S. Dept Of (Author)
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Createspace Independent Publishing Platform
· Paperback
Cauliflower and Brussel Sprouts On Long Island: Growing and Harvesting Cauliflower and Brussel Sprouts - Chambers, Roger ; Agriculture, U. S. Dept of
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Origin: U.S.A.
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Synopsis "Cauliflower and Brussel Sprouts On Long Island: Growing and Harvesting Cauliflower and Brussel Sprouts"
This special reprint edition of "Cauliflower and Brussel Sprouts On Long Island" was written by the U.S. Department of Agriculture, and first published in 1911. The book explores the cultivation, growing, harvesting and transportation of both Cauliflower and Brussel Sprouts. Topics covered include Cauliflower - History and Extent of the Industry, Preparing the Soil, Rotation, Seed, Raising the Plants, Fertilization, Cutting and Trimming, Storage, Yields, Prices and Profit, Insects and Diseases, Shipping Conditions and more. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
