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cleaving,a story of marriage, meat, and obsession
Julie Powell
(Author)
·
Little Brown and Company
· Paperback
cleaving,a story of marriage, meat, and obsession - Powell, Julie
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Origin: U.S.A.
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Friday, August 02.
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Synopsis "cleaving,a story of marriage, meat, and obsession"
Julie Powell thought cooking her way through Julia Child's Mastering the Art of French Cooking was the craziest thing she'd ever do -- until she embarked on the voyage recounted in her memoir, Cleaving. Her marriage challenged by an insane, irresistible love affair, Julie decides to leave town and immerse herself in a new obsession: butchery. She finds her way to Fleischer's, a butcher shop where she buries herself in the details of food. She learns how to break down a side of beef and French a rack of ribs -- tough physical work that only sometimes distracts her from thoughts of afternoon trysts. The camaraderie at Fleischer's leads Julie to search out fellow butchers around the world -- from South America to Europe to Africa. At the end of her odyssey, she has learned a new art and perhaps even mastered her unruly heart.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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