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portada Create to Plate: Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul
Type
Physical Book
Language
Inglés
Pages
184
Format
Paperback
Dimensions
22.9 x 15.2 x 1.1 cm
Weight
0.28 kg.
ISBN13
9781922828590

Create to Plate: Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul

Duncan Fraser-Smith (Author) · Fraser-Smith Enterprises Pty Ltd · Paperback

Create to Plate: Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul - Fraser-Smith, Duncan

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Synopsis "Create to Plate: Powerful Insights, Strategies & Actions to Create Cutting Edge Hospitality Concepts with Soul"

- You want to open a restaurant, café or bar and don't know where to start? - You have a budget but are not sure where best to allocate your money? - You want to understand what will give you the edge over your competition but don't have all the tools? CREATE TO PLATE is a hospitality concept creation journey taking you from an idea to a living, breathing, thriving hospitality business with soul...and profit!Award winner and creative master, Duncan Fraser-Smith, shares his insights, learnings, best practices and "Slam Dunk" tips from 30+ years of creating successful hospitality venues throughout the Middle East, Africa, Asia, Europe & Australia.He explores the key areas that will take your concept from Vision to Creation - setting you up for success from the very start by eliminating costly mistakes commonly made!Your roadmap to create world class hospitality concepts starts here, by adapting a cutting edge approach to what you are doing, why you are doing it and how you can achieve it....and ultimately become a market leader!This must-read book will help you create your own bit of magic in the "EATertainment" business.

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