Share
Development of Food Chemistry, Natural Products, and Nutrition Research
Santini, Antonello ; Cicero, Nicola (Author)
·
Mdpi AG
· Hardcover
Development of Food Chemistry, Natural Products, and Nutrition Research - Santini, Antonello ; Cicero, Nicola
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Development of Food Chemistry, Natural Products, and Nutrition Research"
This Special Issue is dedicated to gathering the latest advances in the food sources, chemistry, analysis, composition, formulation, use, experience in clinical use, mechanisms of action, available data of nutraceuticals, and natural sources that represent a new frontier for therapy and provide valuable tools to reduce the costs for both environment and healthcare systems.
