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portada Foods, Nutrition and Sports Performance: An International Scientific Consensus Organized by Mars Incorporated with International Olympic Committee Pat
Type
Physical Book
Publisher
Language
Inglés
Pages
212
Format
Hardcover
ISBN13
9781138418257
Edition No.
1
Categories

Foods, Nutrition and Sports Performance: An International Scientific Consensus Organized by Mars Incorporated with International Olympic Committee Pat

Devlin, J. R. (Author) · Routledge · Hardcover

Foods, Nutrition and Sports Performance: An International Scientific Consensus Organized by Mars Incorporated with International Olympic Committee Pat - Devlin, J. R.

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Synopsis "Foods, Nutrition and Sports Performance: An International Scientific Consensus Organized by Mars Incorporated with International Olympic Committee Pat"

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

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