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From the Court to the Kitchen Volume 3: Cooking Made Easy
Marty Embry
(Author)
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Createspace Independent Publishing Platform
· Paperback
From the Court to the Kitchen Volume 3: Cooking Made Easy - Embry, Marty
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 19 and
Friday, July 26.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "From the Court to the Kitchen Volume 3: Cooking Made Easy"
Marty Embry played professional basketball for 13 years and has been a cook for over 20 years. He released calendars and also has three other cook books that were released with the Confessions poetry series. Marty graduated from DePaul University in 1986. Marty wrote From the Court to the Kitchen to help himself and other culinary souls tempt their palate constantly. It was an outlet that would allow everyone to escape from drab meals and would allow you to create a new relationship with your family, friends and your kitchen! From the Court to the Kitchen will put you back in control of your kitchen. Enjoy!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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