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Fun With Fowl: The Fowl & Seafood CookbookThat Avoids Red Meats
Kip Koehler
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Fun With Fowl: The Fowl & Seafood CookbookThat Avoids Red Meats - Koehler, Kip
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Origin: U.S.A.
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Friday, July 26 and
Friday, August 02.
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Synopsis "Fun With Fowl: The Fowl & Seafood CookbookThat Avoids Red Meats"
Man can not live by meat alone, or however that saying goes. With that proverb in mind, I have developed or modified recipes in order to follow a meat-exclusionary theme. Where a recipe calls for bacon, just substitute turkey bacon. Of course, I had to include some interesting desert and drink recipes to round out an evening meal. To be clear, I have no association with any of the brand name products that are recommended in this cookbook. They are simply my personal preferences.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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