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Gifts of Love a la Carte: The EZ Approach to Impress
Janine Jarufe
(Author)
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Three Knolls Publishing & Printing
· Hardcover
Gifts of Love a la Carte: The EZ Approach to Impress - Jarufe, Janine
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Origin: U.S.A.
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Friday, July 19 and
Friday, July 26.
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Synopsis "Gifts of Love a la Carte: The EZ Approach to Impress"
A chef opens the door to a wonderfully tasty world. The easier and simpler the recipe, the healthier it is.One of the best symphonies in the world, is the concert of ingredients performed by a chef in the kitchen. A real chef is part of culture and tradition. A good chef is responsible to give identity to a restaurant.Never say you can't. Just express yourself and use your imagination. A real chef never says no and never says I can't. The expression of a real chef is the love and passion in his creations and it shows with beauty, uniqueness and glamour. This is called excellence.A chef shows his/her personality through the silent communication of creation of great dishes. The two most important ingredients needed to be a chef is love and passion.Never underestimate a chef. Remember they are artists. A real chef is the one that knows how to communicate with glamour.A good chef enriches lives on a global stage. To be a chef is to know how to serve in style simply to bring joy and satisfaction.We are what we eat; and we eat what we enjoy. The job of a chef is the creation, adaptation of his/her knowledge, experience and techniques to please others.Because of the transformative life experience, a chef is always remembered for his/her great performance.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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