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Handbook of Nutrition and Diet (Food Science and Technology)
Babasaheb B. Desai (Author)
·
Crc Pr Inc
· Paperback
Handbook of Nutrition and Diet (Food Science and Technology) - Babasaheb B. Desai
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Synopsis "Handbook of Nutrition and Diet (Food Science and Technology)"
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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