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portada Physical And Chemical Methods Of Sugar Analysis, V2
Type
Physical Book
Author
Publisher
Language
Inglés
Pages
464
Format
Paperback
Dimensions
22.9 x 15.2 x 2.4 cm
Weight
0.62 kg.
ISBN13
9781258626655
Categories

Physical And Chemical Methods Of Sugar Analysis, V2

Charles Albert Browne (Author) · Frederick William Zerban (Author) · Literary Licensing, LLC · Paperback

Physical And Chemical Methods Of Sugar Analysis, V2 - Browne, Charles Albert ; Zerban, Frederick William

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Origin: U.S.A. (Import costs included in the price)
It will be shipped from our warehouse between Thursday, July 25 and Thursday, August 01.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.

Synopsis "Physical And Chemical Methods Of Sugar Analysis, V2"

A Practical And Descriptive Treatise For Use In Research, Technical, And Control Laboratories.

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