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Quesadillas Cookbook for Everyday
Axel Johnson
(Author)
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Axel Johnson
· Paperback
Quesadillas Cookbook for Everyday - Axel Johnson
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Origin: U.S.A.
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Monday, July 15 and
Monday, July 22.
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Synopsis "Quesadillas Cookbook for Everyday"
A quesadilla is a Mexican dishconsisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Traditionally, a corn tortilla is used, but it can also be made with a flour tortilla. A full quesadilla is made with two tortillas that hold a layer of cheese between them. A half is a single tortilla that has been filled with cheese and folded into a half-moon shape. The quesadilla has its origins in colonial Mexico. The quesadilla as a dish has changed and evolved over many years as people have experimented with different variations of it. Quesadillas are frequently sold at Mexican restaurants all over the world
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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