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Setting the Table: The Tenant's Guide to Understanding and Negotiating the Restaurant Lease
Alan D. Aronson
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Setting the Table: The Tenant's Guide to Understanding and Negotiating the Restaurant Lease - Aronson, Alan D.
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 19 and
Friday, July 26.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Setting the Table: The Tenant's Guide to Understanding and Negotiating the Restaurant Lease"
This is a comprehensive guide to understanding and negotiating restaurant leases, written from the tenant's point-of-view. The book is intended for anyone who is considering opening a restaurant, or who has a job where an understanding of restaurant leases is critical, or who is simply curious about the restaurant business. Tthe book considers restaurants in various settings, from freestanding sites, to shopping centers, mixed-use projects, and hotels.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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