Share
Sous Vide: The Complete Sous Vide Cookbook with Easy to Cook Sous Vide Recipes. The Best Recipes for Ketogenic, Anti-Inflammatory
James Garcia Roner
(Author)
·
Independently Published
· Paperback
Sous Vide: The Complete Sous Vide Cookbook with Easy to Cook Sous Vide Recipes. The Best Recipes for Ketogenic, Anti-Inflammatory - Roner, James Garcia
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Wednesday, August 14 and
Wednesday, August 21.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Sous Vide: The Complete Sous Vide Cookbook with Easy to Cook Sous Vide Recipes. The Best Recipes for Ketogenic, Anti-Inflammatory"
Are you tired of eating the same poorly cooked meals over and over again?If you've picked up this book, you're probably someone who is tired of eating the same thing over and over again and never having it taste very good. No matter how hard you try to cook the perfect meal, it just never seems to turn out well. Maybe the food is dry or the seasonings are bland. Maybe you don't even manage to get it completely cooked. By now, you're probably close to giving up hope of ever being a great cook-and the people you cook for have probably given up hope too!Does that sound like you?Well, that used to be me. It seemed like no matter how many different ways I tried to cook a chicken-baking it in the oven on 350 degrees for 25 to 30 minutes or frying it in a pan on my stove-my chicken always seemed dry. And the rest of my food was no different. I spent hours doing research to try to find tricks to help me make both my chicken and all my other food better. And while these tips did help some, most of the food still didn't taste right. I felt there was always something missing when it came to my cooking.Thankfully, I found a secret that has greatly improved all my cooking: Sous Vide cooking. And if you have a story like mine, this book on Sous Vide cooking is for you. In this book, I'll introduce you to the concepts behind Sous Vide cooking and what makes it so successful. I'll walk you through the history and then tips and tricks to help you start implementing Sous Vide cooking in your own life. But this book is so much more than just a history of Sous Vide cooking. It contains four chapters filled with about 50 recipes for you to try. These recipes are also divided into different diets so that you can find the perfect Sous Vide recipe for you. Regardless of whether you follow a ketogenic, anti-inflammatory, or paleo diet-or maybe no diet at all-there is a recipe in here for everyone. You will also find: Nutrition information for recipesSuggested wine pairingsSpecific temperatures to make your Sous Vide cooking a successHelpful information about three specific dietsPros and cons of Sous Vide cookingNecessary cooking utensilsStages of Sous Vide cookingSome of the best recipes included in this book are: Spicy adobo chickenGreek meatballsSous Vide savory muffinsWisconsin beer bratsKeto chicken rouladeBreakfast yogurtTomato soupFruity oatmealStrawberry basil shrubSous Vide applesauceChicken breast with mushroom sauceSo many more!Don't wait another day to try Sous Vide cooking! Put an end to spending hours in the kitchen slaving over a meal only to have it turn out bad. Stop serving and eating poorly cooked unsatisfying meals. Click the buy button now to start your journey with Sous Vide cooking.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
