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Sustainable Agriculture Reviews 56: Bioconversion of Food and Agricultural Waste Into Value-Added Materials
Rana, Ajay ; Saneja, Ankit ; Kumar, Sanjay (Author)
·
Springer
· Hardcover
Sustainable Agriculture Reviews 56: Bioconversion of Food and Agricultural Waste Into Value-Added Materials - Rana, Ajay ; Saneja, Ankit ; Kumar, Sanjay
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Origin: U.S.A.
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Synopsis "Sustainable Agriculture Reviews 56: Bioconversion of Food and Agricultural Waste Into Value-Added Materials"
This book reviews the sources, extraction, processing and applications of value-added compounds from agro-waste, with a focus on drug delivery, tea, apple pomace, lignin nanocomposites, bioethanol, fertilizers and sitosterol. Food residues provide bioactive molecules, enzymes, vitamins, antioxidants, and animal feed.