Share
Synergy of PCC-NPs: Antioxidant & Antibacterial
Hitesh Patel
(Author)
·
Dolly Verma
(Author)
·
Mansi Patel
(Author)
·
LAP Lambert Academic Publishing
· Paperback
Synergy of PCC-NPs: Antioxidant & Antibacterial - Verma, Dolly ; Patel, Hitesh ; Patel, Mansi
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Monday, July 15 and
Monday, July 22.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Synergy of PCC-NPs: Antioxidant & Antibacterial"
In summary, the goal of this work was achieved by successfully separating phycocyanin from Spirulina and encapsulating it in chitosan nanoparticles. The effectiveness of the phycocyanin nanoparticles' antioxidant and antibacterial characteristics was then evaluated. The nanoparticles show a significant potential for antioxidant and antibacterial action, according to our data. In addition, it was found that the nanoparticles were more active than the crude phycocyanin extract, indicating that the formulation technique was effective. The examination of phycocyanin nanoparticles using techniques such as transmission electron microscopy, dynamic light scattering, and Fourier transform infrared spectroscopy yielded valuable information about the nanoparticles' physicochemical properties. The nanoparticles were spherical, ranged in size from 80 to 120 nm, and had a zeta potential of -30 mV, according to the results. The FTIR analysis demonstrated conclusively that chitosan was included in the nanoparticle formulation.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.