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The Biggle Poultry Book: A Concise and Practical Treatise on the Management of Farm Poultry
Jacob Biggle
(Author)
·
Jackson Chambers
(Introduction by)
·
Createspace Independent Publishing Platform
· Paperback
The Biggle Poultry Book: A Concise and Practical Treatise on the Management of Farm Poultry - Chambers, Jackson ; Biggle, Jacob
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 19 and
Friday, July 26.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "The Biggle Poultry Book: A Concise and Practical Treatise on the Management of Farm Poultry"
This special re-print edition of Jacob Biggle's book "Biggle Poultry Book" has not been available to those interested in farming, homesteading and self reliance since it first appeared on the scene back in 1907. The demand for this rare book has brought forth the much needed reprint of this famous classic work. Included in this famous historic publication are age-proven details on how to raise poultry for home and farm egg and meat production. This legendary book is part of the famous Biggle Farm Book series. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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