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The Chef's Table: at the Gluttons' Club
Stewart A. Dalie
(Author)
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Createspace Independent Publishing Platform
· Paperback
The Chef's Table: at the Gluttons' Club - Dalie, Stewart A., III
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Origin: U.S.A.
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Synopsis "The Chef's Table: at the Gluttons' Club"
This collection of 365 recipes is book two in a series of three authored by Dr. Stewart A. Dalie III, PH.D. Copyrights date of April 02, 2008. registration number TXu 1-619-780.Following Dr. Dalie's retirement from the business community and at the urging of his family and friends this avid cook continues his families dining traditions by recording it's recipes and menus. He formed a social group named, " The Gluttons Club", which developed guidelines for member participation in weekly eight to ten course meals prepared on the fly from member contributions of new ingredients and techniques.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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