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The Dump Cake Menu: 30 Delicious Dump Cake Recipes Anyone Can Make
Maggie Ingles
(Author)
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Createspace Independent Publishing Platform
· Paperback
The Dump Cake Menu: 30 Delicious Dump Cake Recipes Anyone Can Make - Ingles, Maggie
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Origin: U.S.A.
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Wednesday, July 17.
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Synopsis "The Dump Cake Menu: 30 Delicious Dump Cake Recipes Anyone Can Make"
Baking a dump cake is a delicious and simple way to please your loved ones! Many of these tasty dishes simply require you to dump all the ingredients into a baking dish, stir, and bake! While the simplicity of dump cakes seems too good to be true, it's really not at all. In fact, these cakes have been around for ages in the form of cobblers and other yummy dishes we all grew up loving. This method of baking just simplifies those recipes without taking away from the amazing taste many of us remember coming straight from grandma's kitchen! With this book of great dump cake recipes, you can now impress your family, friends and co-workers with mouth-watering deserts using ingredients you probably already have lying around the house! It is my hope that you will come to love these dishes the same way my family does! Happy baking, and enjoy! These are the great recipes found inside The Dump Cake Menu: Caramel Apple Dump Cake Pumpkin Dump Cake Gooey Cherry-Chocolate Dump Cake Pineapple Angel Food Dump Cake Fruity Dump Cake Rhubarb Dump Cake Lemon-Berry Dump Cake Peanut Butter Fudge Dump Cake Chocolate Salted Caramel Dump Cake Plum-Peach Dump Cake Candy Apple Dump Cake Blackberry Dump Cake Strawberry Passion Dump Cake Fruit & Nut Dump Cake Pumpkin Toffee Dump Cake Blueberry Apple Dump Cake Butter Pecan & Peach Dump Cake Slow Cooker Chocolate Cherry Dump Cake Red Velvet Christmas Dump Cake Hawaiian Dump Cake Black Forest Dump Cake Peach Cobbler Dump Cake Pumpkin Crisp Dump Cake Raspberry Dump Cake Classic Blueberry Dump Cake Pine-Apple Pie Dump Cake Simple Pumpkin Pie Dump Cake Slow Cooker Blueberry Dump Cake Apple & Gingerbread Dump Cake Peach Dump Cake
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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