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Too Many Chefs: A Faison Quay Murder Mystery
Michael James Stewart
(Author)
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Createspace Independent Publishing Platform
· Paperback
Too Many Chefs: A Faison Quay Murder Mystery - Stewart, Michael James
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Origin: U.S.A.
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Friday, August 09 and
Friday, August 16.
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Synopsis "Too Many Chefs: A Faison Quay Murder Mystery"
When Master Chef Michel Bocier, personal Chef to billionaire Faison Quay, asks his employer to discover who is systematically killing Toronto's top Chefs, before he too becomes a victim. Using the diverse talents of one of his many companies, Key Security International, Faison races against the clock to apprehend the assassins before they strike again.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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