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types and temperaments with a key to foods
Bengamin Gayelord Hauser
(Author)
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Kessinger Publishing
· Paperback
types and temperaments with a key to foods - Hauser, Bengamin Gayelord
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Origin: U.S.A.
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Synopsis "types and temperaments with a key to foods"
1930. Contents: What Type are You?; The Eleven Basic Chemical Types; The First Step in Type Analysis; Facial Characteristics; Individual Type Analysis; Chemicanalysis of the Foods We Eat; and Famous People Chemicanalyzed.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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