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Yellow Perch, Walleye, and Sauger: Aspects of Ecology, Management, and Culture
John Clay Bruner
(Illustrated by)
·
Robin L. Debruyne
(Illustrated by)
·
Springer
· Paperback
Yellow Perch, Walleye, and Sauger: Aspects of Ecology, Management, and Culture - Bruner, John Clay ; Debruyne, Robin L.
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Origin: U.S.A.
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Synopsis "Yellow Perch, Walleye, and Sauger: Aspects of Ecology, Management, and Culture"
Walleye, one of the most sought-after species of freshwater sport fishes in North America, has demonstrated appreciable declines in their numbers from their original populations since the beginning of the 20th century. Similarly, Yellow Perch, once the most commonly caught sport fish and an important commercial species in North America, have also shown declines. Compiling up-to-date information on the biology and management of Walleye, Sauger, and Yellow Perch, including research on systematics, genetics, physiology, ecology, movement, population dynamics, culture, recent case histories, and management practices, will be of interest to managers, researchers, and students who deal with these important species, particularly in light of habitat alterations, population shifts, and other biotic and abiotic factors related to a changing climate.
