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Baking: A Dessert Cookbook with Delicious Dessert Recipes
Booksumo Press
(Author)
·
Createspace Independent Publishing Platform
· Paperback
Baking: A Dessert Cookbook with Delicious Dessert Recipes - Press, Booksumo
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Baking: A Dessert Cookbook with Delicious Dessert Recipes"
Baking Time. Get your copy of the best and most unique Baking recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Baking. Baking is a complete set of simple but very unique bakeds recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Baking Recipes You Will Learn: Traditional German CakeAlternative Chocolate PieSecret Southern PieIllinois Style White PieCountry Orange and Rhubarb PieClassical Pie of CustardGrandma's Sweet Potato PieOven DoughnutsButtery Cashew CookiesLemon Oil CookiesCaribbean Coconut CookiesRaspberry Brownstone CookiesCocoa Cake PopsPecan Cake BallVanilla Lemon Cake BallsLemon Potato Coconut Cake BallYellow Vanilla Cake PopCocoa Coffee Cake PopMulticolored Candy Cake PopEasy Classical Doughnut IEasy Doughnuts of ButtermilkClassical Doughnuts of Applesauce IClassical Herman Doughnuts ICupcake BrowniesAmerican CupcakesSimply Complex CupcakeSnow Bunny CupcakesChoco-Choco-Choco CupcakesMariam's Favorite Banana CupcakesMuch, much more!Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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