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Dictionary of Culinary Practice
Irwin Nash
(Author)
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Createspace Independent Publishing Platform
· Paperback
Dictionary of Culinary Practice - Nash, Irwin
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Tuesday, July 16 and
Tuesday, July 23.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Dictionary of Culinary Practice"
More than 15,000 culinary terms used throughout the Spanish-speaking world and their English equivalents. Foods / Techniques and Procedures / Kitchen Equipment. For hotel and restaurant managers, culinary teachers and workers, dietitians, health professionals, language students, diplomats and travellers. Más de 15.000 términos culinarios usados en el mundo de habla inglesa, y los equivalentes en español. Comestibles / Técnicas y Procedimientos / Equipo de Cocina
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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