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Flavors of st. Augustine: A Historic Cookbook
Maggi Smith Hall (Author)
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Xlibris Us
· Paperback
Flavors of st. Augustine: A Historic Cookbook - Maggi Smith Hall
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Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "Flavors of st. Augustine: A Historic Cookbook"
Flavors of St. Augustine, an Historic Cookbook offers over 200 extraordinary recipes and more than 100 beautiful pen and ink sketches for your enjoyment of St. Augustine, America's oldest continuously occupied city, a city of five flags and a thousand flavors. At last recipes from all of St. Augustine's historical periods have been carefully researched, compiled, and presented in a beautifully illustrated cookbook and handbook of history. Bring delicious recipes and fascinating stories from Timucua, Spanish, British, Minorcans, American Settlers, Flagler's Gilded Age, Lighthouse Keepers, and others into your kitchen.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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