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Gourmet's Guide to Europe
Nathaniel Newnham Davis (Author)
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Applewood Books
· Paperback
Gourmet's Guide to Europe - Nathaniel Newnham Davis
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Origin: U.S.A.
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Thursday, July 11 and
Thursday, July 18.
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Synopsis "Gourmet's Guide to Europe"
Lt. Col. Nathaniel Newnham-Davis' 1908 ""The Gourmet's Guide to Europe"" provides readers with information on the best dining places in Europe. Covering France, Belgium, Italy, Germany, Spain, Russia, Greece, and Sweden, among others, the work is a gastronomic tour of much of Europe at the turn-of-the-century.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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