Share
mixing and crystallization
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "mixing and crystallization"
this book covers the latest developments in the fields of mixing and crystallization. it shows how mixing processes affect the crystallization process in general, and provides solutions to some specific cases in particular. different mixing strategies and devices have been discussed with a particular reference to the crystallization process. the book also covers the state-of-the-art measurement techniques available for mixing intensity, nucleation, crystal growth and size distribution. the articles have been contributed by the most respected researchers in this area, and cover the frontier areas of research and development in the mixing and crystallization processes. this is unique compared to other books in this field which do not emphasize the interrelationship of the two processes. this book is a selection of papers presented at the international conference on `mixing and crystallization held at tioman island, malaysia, in 1998. audience: professional engineers, researchers and graduate students involved in chemical, food, pharmaceutical and biochemical engineering.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
✓ Producto agregado correctamente al carro, Ir a Pagar.