Share
On the Breeding, Rearing, and Fattening of Sheep - A Guide to the Methods and Equipment of Livestock Farming
William Youatt
(Author)
·
Von Elterlein Press
· Paperback
On the Breeding, Rearing, and Fattening of Sheep - A Guide to the Methods and Equipment of Livestock Farming - Youatt, William
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "On the Breeding, Rearing, and Fattening of Sheep - A Guide to the Methods and Equipment of Livestock Farming"
This antiquarian book contains a detailed guide to the methods and equipment of livestock keeping, with information on the breeding, rearing, and fattening of sheep. Complete with a detailed illustrations, handy tables, and a wealth of useful and interesting information on breeding sheep, this text constitutes a must-have for discerning farmers, and makes for a great addition to collections of agricultural literature. The chapters of this book include: 'Introductory and Comparative View of the Different Breeds of British Sheep', 'On the Breeding and Management of Sheep', 'Feeding on Pastures', 'The Folding and Sheltering of Sheep', and 'The Shearing of Sheep'. We are proud to republish this vintage text, now complete with a new and specially commissioned introduction on sheep farming.