Share
the water-food-energy plexus in the mekong region: assessing development strategies considering cross-sectoral and transboundary impact
John Ward
(Author)
·
Alexander Smajgl
(Author)
·
Springer
· Paperback
the water-food-energy plexus in the mekong region: assessing development strategies considering cross-sectoral and transboundary impact - Smajgl, Alexander ; Ward, John
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My Wishlists
Origin: U.S.A.
(Import costs included in the price)
It will be shipped from our warehouse between
Friday, July 12 and
Friday, July 19.
You will receive it anywhere in United Kingdom between 1 and 3 business days after shipment.
Synopsis "the water-food-energy plexus in the mekong region: assessing development strategies considering cross-sectoral and transboundary impact"
This Brief provides a cross-sectional analysis of development-directed investments in the wider Mekong region. The wider Mekong region includes Laos, Cambodia, Thailand, Vietnam, Myanmar, and the Chinese province of Yunnan. Evidence highlights that a few critical dynamics, including human migration, natural resource flows, and financial investments, generate a high level of connectivity between these countries. Such high levels of connectivity increase complexity and the potential for ripple effects of national decisions. The emerging links between countries can unfold in financial investments, migration, or the flow of resources. As these links intensify the regional connectivity increases and over time a highly connected region can emerge, as experienced by the Mekong region. This Brief also contains a chapter at the end of the book featuring numerous charts and diagrams further illustrating the impact of development activities in the area.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
